Then to the onions add water soba noodle sauce or dashi powder gentle soya sauce mirin and. Katsudon pork tonkatsu rice bowl directions.

2 tablespoons Japanese soy sauce.

Pork katsudon recipe. Season with salt and pepper. Crack one egg into a shallow bowl and whisk with 1 tablespoon water. Using a meat tenderizer pound the pork chop to an even thickness.

Place the flour and bread crumbs in separate shallow bowls. Cooking oil for frying. In a big saucepan add the sliced onions.

This Katsudon deep-fried pork cutlet bowl has a perfect balance of sweetness and saltinessRemastered New Katsudon VideohttpsyoutubeYclrFezWVYkHow to M. 12 cup bread crumbs. 1 piece porkchop skin-off scored.